Recipes RSS

The Italian "Mac and Cheese", a simple and flavourful take on the English dish.

The process of making olive oil is extremely simple, you press the olives and oil comes out. This is known as extra virgin olive oil and this is the good stuff, this is what you are looking for. There are other types of olive oil , regular or "light" olive oils but these variants are usually extracted using chemicals and thus don't have all the wonderful health benefits.  One of the most common misconceptions is that you cant cook with extra virgin olive oil. It turns out that olive oil, which contains mostly monounsaturated fatty acids, is actually fairly resistant to high...

A tasty tapenade to add to your antipasto selection, or bruschetta options.

A delicious homely pasta recipe everyone will love.

A quick and easy pasta for a pick-me-up on a Monday, or as a comforting Sunday evening dinner before the week begins.