Rustichella d’Abruzzo Spaghetti 500g – Classic Artisan Italian Pasta
Rediscover the art of pasta with Rustichella d’Abruzzo Spaghetti, handcrafted in the Abruzzo region of Italy using 100% durum wheat semolina and pure mountain spring water. This bronze-cut classic has a coarse texture that holds sauces beautifully — from a simple tomato and basil, to carbonara, pesto, or aglio e olio.
Slow-dried for maximum flavor and al dente integrity, Rustichella’s spaghetti brings unmatched depth and authenticity to every dish. A pantry essential for lovers of real Italian cooking.
Key Features:
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Artisan-made in Abruzzo, Italy
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Premium durum wheat semolina & spring water
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Bronze-cut for a sauce-gripping surface
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Classic long pasta – ideal for tomato sauces, carbonara, pesto, and more
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Slow-dried to preserve flavor and texture
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500g pack – perfect for family dinners or date-night pasta
Add to cart now and enjoy the true taste of Italy’s most beloved pasta.