Build A Box - Aperitvo

This isn’t just snacking. It’s the Italian way of easing into the evening. Whether you’re hosting, nibbling, or pretending you’re in Milan — this is the kind of fridge situation worth showing off.

Build your own aperitivo spread with the good stuff:

1 x 100g Thinly sliced Prosciutto Crudo, 1 x 100g Mortadella, 1 x100g Salami Napoli for a little edge, 1 x500g bold wedge of Parmigiano Reggiano, 1 x jar artichokes, 1 x jar marinated peppers and 4 x Italian soda to keeps things light.